Anova Sous Vide Wi-fi Precision Cooker
The Anova Precision Cooker makes it easy to achieve professional-level cooking results at home. To use, simply attach the cooker to any water-filled pot, put your food in a sealable bag, and set the time and temperature. The Anova Precision Cooker connects to your phone, so you can cook amazing meals by the touch of a button — spend less time tied to the kitchen by relying on the app to notify you when your food is ready to eat.
$288.98
Features
- Anova precision cooker Wi-Fi - perfect to cook from anywhere with Wi-Fi. Serves up to 12. Fits on any pot. Adjustable clamp
- Cook like a Pro - the Enova precision cooker allows anyone to cook a restaurant-quality meal at home. Our sous vide Circulator is the perfect kitchen appliance for hands-off cooking of vegetables, meat and much more with consistent control and precision. We're so confident in our product Enova backs it with a 2-year
- Perfect results, every time - Precision cooking enables you to produce results that are impossible to achieve through any other cooking method. No dry edges and no rare centers. Juices and flavors don’t escape. Food comes out perfectly moist and tender. Continuous temperature control provides reliable and consistent results, every time. Perfect for vegetables, meat, fruit, cheese and much more
- Smart device control & cooking notifications - the precision cooker can be controlled remotely with smart devices, allowing you to escape from the kitchen while you cook. Simply download the Enova app to easily monitor, adjust or control the device from your iPhone android or other smart devices. The precision cooker also provides you cooking notifications while you're out of the kitchen so you'll know when your food is ready. The precision cooker's Wi-Fi connection allows you to control the device from anywhere
- Easy to use - simply attach the precision cooker to any pot, add water, drop in desired food in a sealed bag or glass jar. Start cooking with the touch of a button. The sous vide cooker's timer and precise temperature control allow you to step away and relax while your food cooks perfectly. No additional equipment needed
- Get creative with 1, 000+ recipes - choose from sous vide guides and recipes created for home cooks of every skill level by award-winning chefs, With simple directions to walk through each recipe with ease. All available free of charge. Great for beginner and veteran chefs!
- Simple to clean - the precision cooker's detachable stainless steel skirt and disks are dishwasher safe making this kitchen appliance easy to clean and maintain. Temperature range - 0 to 92 degree celsius
Where To Buy
Price History
- All prices mentioned above are in United States dollar.
- This product is available at Amazon.com, Walmart.com, Target.
- At amazon.com you can purchase Anova Culinary Sous Vide Precision Cooker Nano | Bluetooth | 750W | Anova App Included for only $99.00
- The lowest price of Anova Culinary Sous Vide Precision Cooker | Bluetooth | 800W | Anova App Included was obtained on November 5, 2022 9:36 am.
Cookbooks
Sous Vide Made Simple
Ten Speed Press. 2018
A follow-up to the successful Sous Vide at Home, with 65 recipes for easy weeknight meals using this popular cooking technique to greatest effect. Sous Vide Made Simple couples the home sous vide machine with a do-ahead approach to help you streamline your cooking. The book centers around foolproof master recipes for flawless meat, poultry, fish, and vegetables that can be made quickly and easily (and in advance!) with your home immersion circulator, and then 50 spin-off recipes for turning...
The Food Lab: Better Home Cooking Through Science
W. W. Norton & Company. 2015 A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box...
Sous Vide at Home
Ten Speed Press. 2016 Sous vide has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku--the first affordable sous vide machine--comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the...
Mastering the Art of Sous Vide
Page Street Publishing. 2018 Precision Temperature Cooking for Perfection The sous vide method isn’t just for high culinary cooking anymore. Home cooks can prepare flavorful, perfectly-cooked meals with ease—even the trickiest cuts of meat come out cooked to your exact expectations in a precision water bath. Justice Stewart has taken the guesswork out of mealtime so that you can get it right every single time. Become the envy of your dinner party when you prepare Argentine Skirt Steak with Chimichurri, Iberico Pork...
Anova Sous Vide Cookbook for Beginners
Independently Published. 2019 Anova Sous Recipes for Perfectly cooked Everyday meals! Do you struggle with tasteless and rubber-like meals, even after long-day in the kitchen? Are you looking for simple, yet efforless Sous Vide cooking? The Anova Sous Vide cookbook has easy to prepare, top-quality meals for quick and amazing cooking. Containing no-fuss recipes, plus helpful tips of basic practices and sous vide cooking techniques, this sous vide cookbook will convert you into a chef-level expert. This Sous Vide recipe...
The Sous Vide Cookbook
Weldon Owen. 2018 This compact, yet comprehensive guide to cooking sous vide shows home cooks how to master the art of cooking with vacuum-sealed ingredients for restaurant-style precision and advance preparation perfection. Includes an introduction to sous vide cooking with special sections on vacuum sealing in plastic, water immersion, and cooking times, as well as recipes for a range of dishes featuring meat, poultry, seafood, vegetables, and desserts. Sample recipes: Steak-Frites with Rosemary Garlic...
Specification: Anova Sous Vide Wi-fi Precision Cooker
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